Roseate House Aerocity, a five-star hotel in Delhi, has introduced an AI-powered robot to enhance its dining service. This initiative, led by CEO Kush Kapoor, aims to improve efficiency while maintaining human interaction as central to the guest experience. The robot assists servers by delivering food and drinks to tables, moving at a controlled pace to prevent spills. Although it adds novelty, some guests find the experience impersonal due to the lack of human interaction. Currently, there is only one robot in operation, and it is not designed to replace staff but rather to complement their efforts. The hotel is refining the robot's functionality through feedback and aims to explore its use for in-room dining in the future. As the hospitality industry embraces technology, the experiment highlights the importance of human connection in service.